50+ Friends Club Cookbook -- SAUCES -- Ground Turkey Italian Sauce

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Ground Turkey Italian Sauce

From the Kitchen of: Pepper
Source: H@ppy

In 3-quart saucepan, combine turkey, onion, parsley, garlic, Italian seasoning and red pepper flakes. Saute over medium-high heat for 7 to 8 minutes or until turkey is no longer pink.
Add stewed tomatoes, tomato sauce, tomato paste, salt, sugar and red wine (and water if desired).
Bring to a boil; immediately reduce heat to medium and simmer uncovered for 15 minutes.
Serve over cooked pasta or use as a flavorful lasagna sauce.
Servings: 6