Good old, down home, Southern recipe.

3	lb.	chicken pieces
1	med.	onion, sliced
1	med.	green pepper, cut into thin strips
1/2	c.	celery, diced
11/2	tsp.	salt
1	tsp.	thyme
1/2	tsp.	paprika
2	tbsp.	parsley, chopped
16	oz.	canned tomatoes
4	oz.	canned sliced mushrooms, drained

Combine all ingredients in Crockery Pot. Cover and cook on low 8-10 hours (high 4-5).

Serve over rice. Add a green salad and your favorite rolls and you have a delicious meal.